Stuff Olive-me with Pimento Cheese Please

So here we are nearing the end of 30 Ways to Enjoy Pimento Cheese in 30 Days.  I've got just moments left to try some of the ideas I penned mid-March.  From Frosted Flakes to Girl Scout Cookies, a Meatloaf Sandwich to hearty and wholesome Pimento Cheese Grits, I've tried nearly all the crazy things I put on the list.  Except one….  

Olives, pre-pitted and ready to go, stuffed with Pimento Cheese.  Not terribly difficult to do and not bad either.  I will admit the saltiness of the olives over powered the pimento cheese just a bit more than I would have liked.  Nevertheless, if you're a fan of olives, and you're on a quest to dare to be different, stuff an olive with pimento cheese and enjoy.