Start by dicing one vine ripe tomato.
Then whisk together 2 eggs and 2 egg whites.
Spray skillet with cooking spray; heat skillet.
Add eggs and swirl pan to ensure an even distribution.
When eggs start to become firm, add chopped tomato and pimento cheese.
Once eggs are cooked well and cheese starts to melt, fold egg in half to create omelet. Cover and reduce heat until egg is completely cooked and cheese is fully melted. Slide onto a plate and enjoy!
You, and others you love (if you dare to share), will quickly become a member of the clean plate club with this great dish!
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